Made in the highlands of Jalisco, Los Dos blanco is 100% agave tequila and has no additives. Using mature blue agaves hand-selected by the legendary Vivanco family, this blanco is unaged, naturally sweet, and full of character.
40% Alc. / Vol.
SWEET COOKED AGAVE
Cooking: Brick Oven for 36 Hours. Rested 24 Hours.
Extraction: Roller Mill
Fermentation: Stainless Steel, Champagne Yeast, Open Air
Distillation: 2x Distilled, Copper Pot Stills
Region: NOM 1414, Los Altos, Jalisco
Master Distiller: Sergio Cruz